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Prep
5m
Cook
5m
Total
10m
Prep
5m
Cook
5m
Total
10m
Ingredients
Method
Nutrition
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Step 1
Add the cottage cheese and fat free milk to a blender and blend on high until smooth.
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For
1
M
I
56
g
Elbow macaroni
50
g
2% cottage cheese
90
g
Water
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Per Serving
Calories
441kcal
Fat
11g
Carbs
59g
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