Prep
10m
Cook
10m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat your oven to 450°F (220°C). Cut your hot dogs into ½ inch pieces. Bake for 10 minutes or until crispy. Set aside.
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For
1
M
I
3
Tortillas, I use 50 calorie high fiber wraps
2
Low calorie hot dogs, I use 45 calorie turkey franks
2
slices
American cheese squares, I use fat free
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Per Serving
Calories
395kcal
Fat
4g
Carbs
79g
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1. Customize this with your favorite nacho toppings. 2. Replace the turkey franks with your protein source of choice. The ones I use are 45 cals / 5C / 6P / 0F each.
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Made it?
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Prep
10m
Cook
10m
Total
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat your oven to 450°F (220°C). Cut your hot dogs into ½ inch pieces. Bake for 10 minutes or until crispy. Set aside.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
3
Tortillas, I use 50 calorie high fiber wraps
2
Low calorie hot dogs, I use 45 calorie turkey franks
2
slices
American cheese squares, I use fat free
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
395kcal
Fat
4g
Carbs
79g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
1. Customize this with your favorite nacho toppings. 2. Replace the turkey franks with your protein source of choice. The ones I use are 45 cals / 5C / 6P / 0F each.
Only visible to you
Made it?
Cancel
