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Prep
1m
Cook
1m
Total
2m
Prep
1m
Cook
1m
Total
2m
Ingredients
Method
Nutrition
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Step 1
Add all your ingredients to a bowl and stir to combine.
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For
4
M
I
170
g
Greek yogurt
60
g
Pickles, chopped
3
tbsp
Onions, minced
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Per Serving
Calories
23kcal
Carbs
2g
Protein
4g
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