
Prep
5m
Cook
10m
Total
15m
Ingredients
Method
Nutrition
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Step 1

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For
2
M
I
Peanut Butter Filling
12
g
Powdered peanut butter
12
g
Powdered erythritol

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Cook along with all of our recipes
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Per Serving
Calories
45kcal
Fat
2g
Carbs
5g

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Use the least amount of water possible to get these to harden properly.
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Prep
5m
Cook
10m
Total
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
Peanut Butter Filling
12
g
Powdered peanut butter
12
g
Powdered erythritol

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
45kcal
Fat
2g
Carbs
5g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Use the least amount of water possible to get these to harden properly.
Only visible to you
Made it?
Cancel