Prep
8m
Cook
15m
Total
23m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl, mix all your ingredients for the dough.
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For
8
M
I
Dough:
240
g
Self rising flour (2 cups)
280
g
Greek yogurt (1.25 cups)
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Cook along with all of our recipes
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Per Serving
Calories
256kcal
Fat
7g
Carbs
24g
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Prep
8m
Cook
15m
Total
23m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
In a bowl, mix all your ingredients for the dough.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
8
M
I
Dough:
240
g
Self rising flour (2 cups)
280
g
Greek yogurt (1.25 cups)
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
256kcal
Fat
7g
Carbs
24g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
