Prep
10m
Cook
12m
Total
22m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil ⅔ cup of water and add it to your bowl of potato flakes. Mix to form mashed potatoes.
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For
12
M
I
55
g
Dry potato flakes
160
g
Boiling water
20
g
Corn starch
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
303kcal
Fat
4g
Carbs
58g
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Cook along with all of our recipes
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1. Use any cheese you like, my favorite is cheddar. 2. Use 1 Cup of any mashed potatoes instead of potato flakes.
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Made it?
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Prep
10m
Cook
12m
Total
22m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Boil ⅔ cup of water and add it to your bowl of potato flakes. Mix to form mashed potatoes.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
12
M
I
55
g
Dry potato flakes
160
g
Boiling water
20
g
Corn starch
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
303kcal
Fat
4g
Carbs
58g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
1. Use any cheese you like, my favorite is cheddar. 2. Use 1 Cup of any mashed potatoes instead of potato flakes.
Only visible to you
Made it?
Cancel
