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Quick Cauliflower Rice

I’ve made this cauliflower rice countless times to pair with a protein source and veggies for a quick and easy meal. It’s spicy, flavorful, garlicky, and comes together in just a few minutes. In the picture, I’ve paired it with the Mushroom Chicken Stir Fry Recipe.

Prep

5m

Cook

5m

Total

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a pan on medium heat and spray with oil.

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For

1

M

I

336

g

Cauliflower rice, frozen bag

30

g

Soy sauce

7

g

White wine vinegar

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Per Serving

Calories

90kcal

Carbs

14g

Protein

6g

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Notes

1. Add veggies to this recipe to get even more veggies on veggies. 2. Sprinkle Umami Seasoning on top, I love the savory flavor it adds.

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homepage-image

Quick Cauliflower Rice

I’ve made this cauliflower rice countless times to pair with a protein source and veggies for a quick and easy meal. It’s spicy, flavorful, garlicky, and comes together in just a few minutes. In the picture, I’ve paired it with the Mushroom Chicken Stir Fry Recipe.

Prep

5m

Cook

5m

Total

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Heat a pan on medium heat and spray with oil.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

1

M

I

336

g

Cauliflower rice, frozen bag

30

g

Soy sauce

7

g

White wine vinegar

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

90kcal

Carbs

14g

Protein

6g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

1. Add veggies to this recipe to get even more veggies on veggies. 2. Sprinkle Umami Seasoning on top, I love the savory flavor it adds.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel