Prep
5m
Cook
10m
Total
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix together your ingredients for the Chocolate Coating in one bowl. Mix together your ingredients for the Vanilla Coating in another bowl.
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For
1
M
I
13
Strawberries
Chocolate Coating:
60
g
Greek yogurt
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Per Serving
Calories
185kcal
Fat
7g
Carbs
21g
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1. You want to freeze these just so the outer greek yogurt coating hardens, but the strawberries aren’t completely frozen. 2. If your magic shell sits out at room temp, it will harden. Just microwave it for 20s and it’ll be liquidy again.
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Prep
5m
Cook
10m
Total
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix together your ingredients for the Chocolate Coating in one bowl. Mix together your ingredients for the Vanilla Coating in another bowl.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
13
Strawberries
Chocolate Coating:
60
g
Greek yogurt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
185kcal
Fat
7g
Carbs
21g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
1. You want to freeze these just so the outer greek yogurt coating hardens, but the strawberries aren’t completely frozen. 2. If your magic shell sits out at room temp, it will harden. Just microwave it for 20s and it’ll be liquidy again.
Only visible to you
Made it?
Cancel
