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Protein Reese’s Cups

Prep

10m

Cook

10m

Total

20m

Ingredients

Method

Nutrition

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Step 1

Add ingredients for chocolate layer into a microwave-safe bowl.

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For

12

M

I

Chocolate Layer:

120

g

Chocolate

15

g

Coconut oil

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Per Serving

Calories

95kcal

Fat

4g

Carbs

8g

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Notes

I used Legion Peanut Butter Fudge Whey Protein Powder and French Vanilla Casein (code RAHUL).

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homepage-image

Protein Reese’s Cups

Prep

10m

Cook

10m

Total

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add ingredients for chocolate layer into a microwave-safe bowl.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

12

M

I

Chocolate Layer:

120

g

Chocolate

15

g

Coconut oil

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

95kcal

Fat

4g

Carbs

8g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

I used Legion Peanut Butter Fudge Whey Protein Powder and French Vanilla Casein (code RAHUL).

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel