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Whipped Ricotta Toast

Crispy sourdough topped with fluffy whipped ricotta and sweet dates.

Prep

10m

Cook

2m

Total

12m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Blend ricotta, orange zest, salt, and honey until smooth.

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For

2

M

I

100

g

Sourdough bread, 2 slices

250

g

Ricotta cheese

42

g

Honey

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Per Serving

Calories

480kcal

Fat

14g

Carbs

75g

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Notes

Whip ricotta in a blender for best texture.

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homepage-image

Whipped Ricotta Toast

Crispy sourdough topped with fluffy whipped ricotta and sweet dates.

Prep

10m

Cook

2m

Total

12m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Blend ricotta, orange zest, salt, and honey until smooth.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

2

M

I

100

g

Sourdough bread, 2 slices

250

g

Ricotta cheese

42

g

Honey

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

480kcal

Fat

14g

Carbs

75g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

Whip ricotta in a blender for best texture.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel