Prep
10m
Cook
5m
Total
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Juice the apples (yields approx. 3 cups / 720g juice total).
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For
3
M
I
Ingredients (Total Batch):
9
Apple, medium, yields ~720g juice
1
stick
Cinnamon stick
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Per Serving
Calories
148kcal
Carbs
28g
Protein
10g
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Collagen peptides are used here because they dissolve clear and don't change the texture of the hot juice. Recipe makes a batch of 3 servings.
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Prep
10m
Cook
5m
Total
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Juice the apples (yields approx. 3 cups / 720g juice total).
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
Ingredients (Total Batch):
9
Apple, medium, yields ~720g juice
1
stick
Cinnamon stick
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
148kcal
Carbs
28g
Protein
10g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Collagen peptides are used here because they dissolve clear and don't change the texture of the hot juice. Recipe makes a batch of 3 servings.
Only visible to you
Made it?
Cancel
